Salted Cashew
Lightly salted and full of crunch, Kissan Salted Cashews are the kind of snack you’ll keep reaching for. Roasted just right, they have that perfect balance of flavour and nuttiness — making them a tasty treat for any time of day.
Top Health Benefits of Salted Cashews:
- Rich in Healthy Fats
- Contain heart-healthy monounsaturated and polyunsaturated fats, which help reduce bad cholesterol (LDL) and support cardiovascular health.
- Good Source of Protein
- Cashews provide plant-based protein, supporting muscle growth, repair, and overall strength.
- Boosts Energy
- High in calories and healthy fats, making them an excellent energy-boosting snack.
- Supports Brain Health
- Packed with magnesium, iron, zinc, and copper, which support cognitive function and brain development.
- Healthy fats also aid in protecting nerve function.
- Improves Bone Health
- Rich in magnesium, phosphorus, and calcium, which contribute to strong bones and teeth.
- Promotes Healthy Skin and Hair
- Contain copper, which helps with melanin production, keeping hair and skin vibrant and healthy.
- Also supports collagen production for skin elasticity.
- Enhances Immune System
- Cashews are a good source of zinc, which strengthens the immune response and aids in wound healing.
- Supports Eye Health
- Contain antioxidants like lutein and zeaxanthin, which protect eyes from harmful UV rays and may reduce age-related vision problems.
How to enjoy Salted Cashew
- Munch on them straight from the pouch anytime, anywhere
- Pair with your evening chai, coffee, or mocktails
- Mix into homemade dry fruit blends or snack bowls
- Toss over salads or cheese platters for extra crunch
Ingredients : Premium Cashews, Rock Salt
Shelf Life : Best before 6 months from packaging
Storage : Store in a cool, dry place in an airtight container
Packaging : Packed in a resealable, food-safe pouch to lock in crunch and flavour
Kissan Salted Cashews — crisp, flavourful, and made for mindful munching.
