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Himalayan Garlic(Export Grade) 100 Grams

Original price was: ₹300.00.Current price is: ₹250.00. Tax Included

Kissan Dry Fruits’ Himalayan Garlic (Snow Mountain Garlic) is a powerful, medicinal variety of garlic packed with antioxidants, allicin, and essential nutrients. It supports heart health, detoxifies the body, boosts immunity, and aids digestion, making it a must-have for a healthier lifestyle.

Himalayan Garlic (Snow Mountain Garlic): Nature’s Powerhouse

Himalayan Garlic, also known as Snow Mountain Garlic, is a premium, export-grade garlic variety packed with potent health benefits. Known for its strong medicinal properties, it’s a natural remedy for a variety of health concerns and an excellent addition to any diet.


Health Benefits of Himalayan Garlic:

  1. Lowers Cholesterol
    Reduces LDL (bad cholesterol) while increasing HDL (good cholesterol), promoting heart health.
  2. Regulates Blood Pressure
    Naturally helps lower high blood pressure by improving blood circulation and reducing arterial stiffness.
  3. Boosts Immunity
    Rich in allicin, a powerful compound that has antibacterial, antiviral, and antifungal properties, boosting the body’s resistance to infections.
  4. Detoxifies the Body
    Acts as a natural blood purifier, helping to eliminate toxins from the liver and digestive system.
  5. Improves Digestion
    Stimulates the digestive system (Agni in Ayurveda), improving metabolism and easing gas, bloating, and constipation.
  6. Controls Blood Sugar
    Helps regulate insulin levels and supports blood sugar balance, making it beneficial for diabetics.
  7. Anti-Cancer Properties
    Contains antioxidants that may neutralize free radicals and reduce the risk of certain cancers.
  8. Fights Respiratory Issues
    Effective for relieving cold, cough, asthma, and bronchitis due to its anti-inflammatory and antimicrobial effects.
  9. Supports Weight Loss
    Enhances metabolism, helping burn fat more efficiently, especially when taken on an empty stomach.

Ingredients:

  • Himalayan Garlic Cloves: The primary ingredient known for its medicinal properties and potent health benefits.
  • Allicin: The active compound in garlic that gives it its healing properties, responsible for much of its immune-boosting, antibacterial, and antioxidant effects.

How to Consume:

  • Raw Consumption: Peel 1 clove and eat it raw on an empty stomach with warm water in the morning for the best detoxifying and health-boosting effects.
  • In Cooking: Can be added to curries, chutneys, soups, and herbal tonics to enhance flavor and reap health benefits.

Himalayan Garlic is a powerful, natural ingredient with a wide range of health benefits. Make it a part of your daily routine to enjoy a healthier lifestyle, support heart health, and boost your immunity!

Weight0.100 g

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